Bearleader Chronicle

We have received several emails of late from loyal Bearleader readers asking us to highlight more great food venues in and around the places we cover. You …

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It may have been the ads that ran in the New York Times featuring well known Korean personalities along with a headline calling out the name of a traditional …

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There are two ways you can go if you want to escape New York City. The most popular one follows a route east along the coast and ends up in an area general …

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The art of cooking as practiced by Englishmen does not extend much beyond roast beef and plum pudding , said Swedish explorer Pehr Kalm in 1748 on the …

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We heard rumors of a burgeoning food scene in Phoenix. We were skeptical but decided to fly in for a few days to see for ourselves. Then we learned that the …

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When Lewis and Clark went in search of a water route to the Pacific Northwest, maintaining a regular supply of food was a major concern. One solution …

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One of the true delights of a visit to the British Isles is indulging in the long-held tradition of the English Breakfast. But where should one go to …

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Spring is the time of year that makes the Ojai valley even more magical than usual. After all, it s Pixie season! That’s not when mystical beings appear in …

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Known as one of the world s capitals of coffee, Seattle has developed a thriving food scene to go with all those cappuccinos–over 3,500 restaurants strong, …

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When the first Dutch settlers arrived in New Amsterdam at the tip of Manhattan it did not take them long to discover the rich farmland just across the East …

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We traveled down New Jersey turnpike in search of the best places to eat in Philadelphia. We found a vibrant and burgeoning food scene. And as a bonus, in the …

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One of the true delights of a visit to the British Isles is indulging in the long-held tradition of the English Breakfast. But where should one go to …

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Following in the footsteps of Don Caspar, the Spanish explorer who, in 1769, came upon the area now known as the City of Santa Cruz, we set out to discover the …

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To quote the former New York Times food columnist William Grimes from his book, Appetite City , New York is the greatest restaurant city the World has …

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Who knew there was a Michelin-starred chef from Mumbai cooking papadam on Lexington? We have amazing pictures and dining tips of where to go for …

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